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Restaurant industry statistics covid Jul 10, 2025 · This restaurant industry overview presents the latest restaurant software statistics and industry news, accounting for the industry's market size, technology, and marketing efforts. Jan 25, 2024 · Limited-service restaurant brands continue to perform better, as they have throughout the COVID period and the highly inflationary environment that resulted after it. Jan 10, 2024 · Find the most up-to-date statistics and facts on French people and restaurants Mar 23, 2020 · As hundreds of millions of people are strongly urged to stay at home to help limit the spread of COVID-19, the restaurant industry has been among those hit hardest and most immediately by the Nov 18, 2024 · Explore the ongoing restaurant labor shortage, its key drivers, effects on the industry, and effective strategies to attract and retain staff. 8M workers in the restaurant industry with a subsequent decline of 16% in 2020 to 11. Learn about the different facets of this $659 billion industry, including its economic impact and growth. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category. 5 trillion and employment expected to grow by 200,000 jobs to 15. Restaurant industry data and statistics updated daily by country, state and city. Jul 23, 2025 · The coronavirus (COVID-19) pandemic caused the United States' restaurant industry to take a huge hit. Washington, D. The 2025 State of the Restaurant Industry report is free to members and $349 for nonmembers. 9 million, operators face challenges in recruitment, labor costs Feb 5, 2025 · The report examines key factors impacting the industry including the current state of the economy, operations, workforce, and food and menu trends to forecast sales and market trends for the year ahead. Change in dining demand YoY. Purchase Feb 14, 2024 · More than three years after the onset of the COVID-19 pandemic in the U. Jul 15, 2025 · Must-know restaurant statistics of 2021. Due to social distancing measures, many restaurants were forced to close their doors to in-person In this article, we break down the current state of the resturant industry, including post-pandemic shifts, key statistics, and popular trends. Eating and drinking places* added a net 60,700 jobs in September on a seasonally-adjusted basis, according to preliminary data from the Bureau of Labor May 19, 2020 · However, restaurants that plan ahead to adapt and refine their restaurant model for the “ next normal ” will be better positioned to bring sales back to precrisis levels. Using establishment-level data from Yelp and SafeGraph, I describe restaurant and location characteristics related to the closure decisions. This is the first time in history that the global restaurant industry suffered such significant losses. In 2019, the BLS reported 13. 6M workers. How has the Covid 19 virus affected the restaurant industry. – Today, the National Restaurant Association released its 2021 State of the Restaurant Industry Report, which measures the impact of the coronavirus pandemic on the restaurant industry and examines the current state of key pillars including technology and off-premises, labor, and menu trends across segments based on a survey of 6,000 restaurant operators and consumer Feb 13, 2025 · The restaurant industry continues to evolve, balancing opportunity with cautious optimism in 2025. Oct 25, 2021 · Related: The value of local marketing in foodservice Despite the hits suffered by this industry throughout the height of the Covid-19 pandemic, many restaurants and foodservice businesses were Aug 22, 2025 · Explore the latest restaurant industry statistics in South Africa, including market performance, growth trends, and consumer dining behavior. Oct 8, 2020 · However, in the context of COVID-19 and the restaurant industry’s collapse in April, these numbers continue a downward trend that could show just how long-term unemployment in this sector will last. Jul 26, 2021 · The restaurant industry was the worst hit due to the Covid- 19 pandemic. Covid-19 recovery: Restaurants reported recovery from the pandemic effects and achieving at least 75% of pre-Covid sales in 2023 Sep 7, 2023 · The coronavirus (COVID-19) pandemic caused the United Kingdom's (UK) restaurant industry to take a huge hit. With industry sales projected to reach $1. These insights were presented by the National Restaurant Association in the State of the Restaurant Industry 2025 report . Mar 5, 2025 · According to recent YOY data from the U. Restaurant owners and marketers can leverage the data to meet or even exceed their aims. that resulted in millions of restaurant employees being laid off or furloughed, the size of the industry’s workforce finally returned to pre-pandemic levels. Jul 30, 2024 · Restaurant Industry Statistics (Top Findings) Sales prediction: The restaurant industry is expected to report annual sales of 997 billion dollars in 2023. Aug 30, 2024 · Our restaurant expert unpacks key restaurant industry statistics and restaurant industry data that shape the restaurant industry. 22, 2021 Jul 3, 2023 · 90% of restaurants in the United States have under 50 employees The average profit margin for a full-service restaurant is 3 to 5%, for a fast-casual restaurant is 6 to 9%, and for catering services is 7 to 8% Restaurant industry statistics and the pandemic The restaurant industry was devastated by the COVID-19 pandemic. In this article, we describe COVID-19’s impact on the US restaurant industry to date and explore two likely scenarios for recovery. Dine-in: Dine-in is back after COVID-19 and phenomenally. Financing The COVID pandemic in 7 charts A look at data from the past year, as the quarantine led to broad shutdowns of indoor restaurant service, show that while the industry is recovering, it has a long way to go. restaurant industry. While a step in the right direction for an industry that has faced major challenges, many operators continued to struggle with profitability due to two major Discover 108 restaurant industry stats for 2025. Bureau of Labor Statistics, the national average employee turnover rate across all industries is 3. Oct 25, 2024 · Our restaurant and foodservice industry economic stats can tell you everything you need to know about the state of the industry’s economics and workforce. Colorado restaurant industry statistics. consumers & analyzed data from Open Table’s State of the Restaurant Industry report to learn the striking impact that COVID had on restaurants in 2020. Mandatory closures, stay-at-home and social-distancing orders, the onset of a severe economic recession, and travel restrictions have resulted in unprecedented upheaval for the industry. Mar 9, 2024 · A key concern in the industry is that, in the long term, these trends will deepen the divide between already vibrant hospitality hubs in parts of the capital and smaller high streets outside London. Aug 25, 2021 · The COVID-19 pandemic drastically changed the global restaurant industry. Jan 27, 2021 · More Blog Posts 30 Powerful Restaurant Statistics to Know in 2021 (COVID Impacts & More) We surveyed 1,000 U. It also sheds light on consumer behavior and dining preferences. Get valuable insights into South Africa’s evolving foodservice landscape. Find out all the stats behind how the market has been affected and what has changed. Jun 27, 2025 · The global restaurant industry was seriously impacted by the coronavirus (COVID-19) pandemic. A look into the economic and demographic data behind Colorado's restaurant industry. While Dec 14, 2020 · This chart shows key figures illustrating the impact of the COVID-19 pandemic on the U. Jan 23, 2024 · Facing limits to onsite dining options during the coronavirus (COVID-19) pandemic, restaurant customers shifted to alternatives such as carryout and delivery. The National Restaurant Association’s 2021 State of the Restaurant Industry report addresses the devastating impact of COVID-19 on the restaurant industry, documents the altered operational landscape, and captures consumer sentiment, influences and intentions for the coming months. Operating revenue at food services and drinking places increased by almost one-quarter (+24. How they accessed these options also changed, particularly how they used cell-phone-based apps or mobile webpages. 3%) year over year to $84. Dec 31, 2024 · Canadian Restaurant Industry Statistics Before COVID In March 2019, a year before the COVID pandemic disrupted life around the world, the restaurant industry in Canada was experiencing steady growth. With people staying indoors and public dining restricted, this people-oriented and labor-intensive industry faced the worst times ever. Sep 17, 2024 · According to data from the Bureau of Labor Statistics, households with incomes of $200,000 or higher are responsible for 24% of the total spending on food away from home, while households with incomes between $100,000 and $199,999 account for 33% of industry spending. By the end of 2023, the restaurant and foodservice industry was once again the nation’s second largest private sector employer, providing 15. 2 billion in 2022, up 7. S. This paper analyzes restaurant closure patterns during the first year of the COVID-19 pandemic. Jun 1, 2025 · Discover essential full service restaurant industry statistics, including key performance metrics, growth trends, and market insights. Dec 18, 2023 · The coronavirus (COVID-19) pandemic severely impacted the United States' restaurant industry. Since March 2020, the restaurant industry has been hit very hard by the COVID-19 pandemic. Hundreds of thousands of restaurants were forced to close, and millions Oct 6, 2023 · More than three years after the onset of the COVID-19 pandemic in the U. 4% from 2019, just prior to the COVID-19 pandemic. By Jonathan Maze on Mar. C. 5 million jobs Feb 18, 2025 · Find the most up-to-date statistics about the restaurant industry in the United Kingdom (UK) Mar 14, 2024 · Operators in the food services and drinking places subsector continued to recover in 2022, as most restrictions were lifted by mid-year and Canadians felt more comfortable going to restaurants and bars. According to Canadian restaurant industry statistics, in 2020, 800,000 food service workers were Mar 17, 2021 · 2020 flipped the restaurant industry upside down, and the restaurant industry statistics compiled in this blog post convey just that. . 19. Learn about industry growth, consumer preferences, and technology trends to stay ahead in the foodservice game. 44% of diners are dining out at least once a week. Feb 13, 2025 · Discover the most impactful restaurant industry statistics for 2025, including revenue, food waste, trends, labor challenges, and marketing insights. Many consumers stopped dining out because of social distance measures and the general danger of public places. Social distancing measures and general caution towards public places caused many consumers to dine out Restaurant Recovery, Changing Financial Models, And Future Restaurant Innovation Restaurant recovery from the COVID pandemic continued in 2022, with an increase in sales across the industry due to a large return of on-premise dining. The COVID-19 pandemic impacted everything from restaurant operations to customer expectations. Jan 28, 2025 · COVID caused a massive shift in restaurant employment. 6%, and nearly double that in the restaurant industry. iggxaoa4 z51r k6iyz xyata reyotl cj skit hlo gdgky 3yeb